May 2, 2009 – Day 122A little later in the year than usual, but Ken and I had our first bar-b-que of the season today! We had baked potatoes, fried onions/mushrooms/garlic, and garlic bread with the steaks.
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I love anything that is ooked on the BBQ. We BBQ at least twice a week in the summer. I think that we even BBQed in the winter last year. Those steaks look awesome!
ReplyDeleteYummm! That sounds delicious! We had crab salad, glazed carrots, kobasaw, and perogies. I was going to BBQ but I'm too into setting up my early birthday present!
ReplyDeleteAwesome photo!
Yummy, one of my favorite parts about summer is the BBQ. Great tasting and easy cleanup! :)
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