February 6, 2010 – Day 37
Here’s my first Hutterite chicken all prepped for the oven. I tried a new recipe I found online for rice stuffing (with pine nuts and raisins). It was perfect! I also made Honey-glazed carrots with Rosemary, a new recipe from the Wholefoods Cookbook I ordered from Amazon last week. Everything was exceptionally delicious and I’ll be adding these new recipes to my list of favourites.
Here’s my first Hutterite chicken all prepped for the oven. I tried a new recipe I found online for rice stuffing (with pine nuts and raisins). It was perfect! I also made Honey-glazed carrots with Rosemary, a new recipe from the Wholefoods Cookbook I ordered from Amazon last week. Everything was exceptionally delicious and I’ll be adding these new recipes to my list of favourites.
We ate supper with our movie tonight so I didn’t have to worry about finding healthy snacks.
Rice and pine nut stuffing?! Now that is definitely something new and adventurous to try! I love trying new things.
ReplyDeleteI bet it tasted fantastic!
ReplyDelete